Viral diseases of fish (Piscine)

Byadmin

November 22, 2019

Fish viral diseases are significant in aquaculture and fisheries, leading to substantial economic losses globally.


1. Infectious Hematopoietic Necrosis (IHN)

  • Causative Agent: Infectious hematopoietic necrosis virus (IHNV)
  • Family: Rhabdoviridae
  • Genus: Novirhabdovirus
  • Transmission: Horizontal (via waterborne virus or direct contact).
  • Replication Cycle: Typical RNA virus replication in the cytoplasm.
  • Pathogenesis: Virus targets hematopoietic tissues and endothelium.
  • Clinical Signs
    • Darkening of skin, exophthalmia, abdominal distension.
    • Hemorrhages in internal organs and tissues.
  • Control
    • Biosecurity, water disinfection, and vaccination (inactivated or DNA-based vaccines).

2. Viral Hemorrhagic Septicemia (VHS)

  • Causative Agent: Viral hemorrhagic septicemia virus (VHSV)
  • Family: Rhabdoviridae
  • Genus: Novirhabdovirus
  • Transmission: Horizontal (waterborne, infected fish, or carrier species).
  • Replication Cycle: Similar to IHNV.
  • Pathogenesis: Infection causes endothelial cell damage, leading to hemorrhages.
  • Clinical Signs
    • Petechial hemorrhages, ascites, anemia, and abnormal swimming behavior.
  • Control
    • Avoid stress, disinfect water, and use certified virus-free stock.

3. Infectious Pancreatic Necrosis (IPN)

  • Causative Agent: Infectious pancreatic necrosis virus (IPNV)
  • Family: Birnaviridae
  • Genus: Aquabirnavirus
  • Transmission: Horizontal and vertical (via eggs).
  • Replication Cycle: Occurs in the cytoplasm of infected cells.
  • Pathogenesis: Virus causes necrosis in pancreatic and gastrointestinal tissues.
  • Clinical Signs
    • Anorexia, corkscrew swimming, pale organs, and liquefied pancreas.
  • Control
    • Hygienic broodstock handling, vaccination, and water sterilization.

4. Spring Viremia of Carp (SVC)

  • Causative Agent: Spring viremia of carp virus (SVCV)
  • Family: Rhabdoviridae
  • Genus: Vesiculovirus
  • Transmission: Horizontal (contaminated water and vectors like leeches).
  • Replication Cycle: Cytoplasmic replication typical of rhabdoviruses.
  • Pathogenesis: Targets vascular and hematopoietic tissues, causing viremia.
  • Clinical Signs
  • Lethargy, hemorrhages, ascites, and exophthalmia.
  • Control
    • Strict biosecurity, quarantine, and vaccination where available.

5. Koi Herpesvirus Disease (KHVD)

  • Causative Agent: Koi herpesvirus (KHV)
  • Family: Alloherpesviridae
  • Genus: Cyprinivirus
  • Transmission: Horizontal (waterborne, direct contact) and carrier fish.
  • Replication Cycle: Typical DNA virus replication in the nucleus.
  • Pathogenesis: Targets gills, skin, and kidney tissue.
  • Clinical Signs
    • Gill necrosis, skin lesions, and high mortality in koi and common carp.
  • Control
    • Temperature regulation, biosecurity, and vaccination.

6. Epizootic Hematopoietic Necrosis (EHN)

  • Causative Agent: Epizootic hematopoietic necrosis virus (EHNV)
  • Family: Iridoviridae
  • Genus: Ranavirus
  • Transmission: Horizontal (waterborne, contact with infected tissues).
  • Replication Cycle: Cytoplasmic replication typical of iridoviruses.
  • Pathogenesis: Affects hematopoietic and endothelial cells.
  • Clinical Signs
    • Pale gills, hemorrhages, and swollen spleen.
  • Control
    • Quarantine, water treatment, and strict hygiene protocols.

7. Lymphocystis Disease

  • Causative Agent: Lymphocystis disease virus (LCDV)
  • Family: Iridoviridae
  • Genus: Lymphocystivirus
  • Transmission: Direct contact or waterborne transmission.
  • Replication Cycle: Cytoplasmic replication.
  • Pathogenesis: Affects fibroblasts, causing hypertrophic lesions.
  • Clinical Signs
    • Wart-like nodules on skin and fins.
  • Control
    • Isolation, improved water quality, and no effective vaccines.

General Control Measures for Viral Fish Diseases

  1. Hygiene and Biosecurity
    • Disinfection of equipment, tanks, and water systems.
    • Avoiding overcrowding in aquaculture setups.
  2. Health Certification
    • Use certified virus-free broodstock and fry.
  3. Quarantine
    • Isolate newly introduced or suspected fish populations.
  4. Vaccination
    • Effective for some viral diseases like IHNV and VHS.
  5. Monitoring and Early Detection
    • Regular health checks and lab testing.
  6. Euthanasia and Disposal
    • Humane euthanasia of heavily infected populations to limit spread.

By implementing these measures, viral disease outbreaks in aquaculture can be minimized, ensuring healthier fish populations and sustainable aquaculture practices.

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